Established in 1999, Pinchers Boil'n Pot Restaurant is family-owned and operated.  Specializing in seafood, our menu features locally farm-raised crawfish, purged in our lake on-location during crawfish season (Jan-Aug).  We also offer shrimp and catfish, steaks, chicken, burgers, po-boys, Cajun dishes, salads, unique appetizers & more.  Even fried alligator!

Catering to the customers who want great service with a fun & casual atmosphere, we feature
lake-front patio dining ...

... secluded outdoor dining ...

... and traditional indoor dining.